Event Sign Up Sheet | Track It Forward

Pork Banquet
Serving from 5:00 till 7:30
Please be able to assist in the cleaning the area you are working

1:30pm - 8:00pm

Cook Meat & Slice

3 / 3

Full

3:00pm - 8:00pm

kitchen, Prepare all foods

3 / 6

4:00pm - 7:30pm

door

selling tickets

0 / 2

↳

food line tickets

food line ticket taker

2 / 2

Full

4:00pm - 8:00pm

bar

2 / 3

4:30pm - 7:30pm

cut & serve cake and coffee

cut & serve cake & coffee

1 / 2

4:30pm - 8:00pm

Buffet Table

4 / 6

5:30pm - 9:00pm

Table Clean up/Dishes

1 / 4

DCFA