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4-H Building

1:30pm - 3:30pm

Put on & Cook Meat

2 / 2

Full

2:00pm - 4:00pm

Prepare Potatoes

1 / 2

4:00pm - 10:00pm

Bartender

2 / 2

Full

5:00pm - 7:00pm

Serve & Clean up

2 / 4

↳

Cut & Serve Cake

1 / 1

Full

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