Event Sign Up Sheet | Track It Forward

FACULTY LUNCH - NOVEMBER 2025

Thursday, November 06 2025

Happy Thanksgiving! Our next Faculty Lunch is Thursday, November 6th!

Hours can be earned by donating a dish, dessert, supplies, gift cards, or by working in the kitchen on the day of the lunch.
(FYI: Food can be homemade, store/restaurant bought).

- DROP OFF LOCATION: Supply Room behind the Front Office in the Administration Building.
- DO NOT FORGET TO PRINT AND ATTACH the Faculty Luncheon DONATION FORM in the Attachments section
(hours' allotment explained in form). You can log your hours accordingly, in Track it Forward under the FACULTY LUNCH sections.
-Please drop FOOD by 10:00 AM the morning of the luncheon - PLEASE LIST INGREDIENTS.

-GIFT CARDS, DRINKS, & SUPPLIES can be dropped off in the days leading up to the luncheon.
(PLEASE EMAIL US TO LET US KNOW YOU HAVE DROPPED THEM OFF).

We are SO GRATEFUL for your donations of food, supplies, and your participation!

PLEASE EMAIL BOTH Jennifer & Tonie with QUESTIONS (Recipes Suggestions upon request).
Contact us.:

Jennifer Murphy Wilkinson
wilkinsonjennfr@gmail.com
323.445.2963

Tonie Djelloul-Ledru
tonieledru@gmail.com
323-528-2266

8:00am - 10:00am
Main Dish - Baked Ham (Please expand for info)

1 (Large) Feed 20-25

2 / 2
Full
  ↳
Main Dish - Smoked Ham (Please expand for info)

1 (Large) Feed 20-25

0 / 1
  ↳
Main Dish - Turkey Breast (Please expand for info)

Feed 20-25

0 / 2
  ↳
Main Dish - Smoked Turkey (Breast or Full Turkey) (Please expand for info)

Feed 20-25

0 / 1
  ↳
1 / 2
  ↳
Side Dish - Stuffing (Please expand for info)

1 FULL Tray (20 3/4" x 12 3/4" x 3 3/8") To serve 30

1 / 2
  ↳
Side Dish - Corn (Sautéed or Casserole)(Please expand for info)
1 / 2
  ↳
Side Dish - Scallops Potatoes (aka Gratin Dauphinois)(Please expand for info)

1 FULL Tray (20 3/4" x 12 3/4" x 3 3/8") To serve 25-30

1 / 2
  ↳
Side Dish - Green Beans(Please expand for info)

1 FULL Tray (20 3/4" x 12 3/4" x 3 3/8") To serve 30

2 / 2
Full
  ↳
Side Dish - Creamy Spinach (Please expand for info)

1 FULL Tray (20 3/4" x 12 3/4" x 3 3/8") To Serve 35-40; (https://www.saltandlavender.com/creamed-spinach/#wprm-recipe-container-2...)

0 / 1
  ↳
Side Dish - Cranberry Sauce, Turkey Gravy & Croissant (Please expand for info)

1 Quart Each "sauce" & 2 dozens croissants (such as Pillsbury) per sign up.

0 / 3
  ↳
Salad - Green/Winter Salad (Please expand for info)

For example - apple, cranberries, pecans, goat cheese. 1 FULL Tray (20 3/4" x 12 3/4" x 3 3/8") To serve 30

2 / 3
  ↳
Salad - Fall Harvest Salad w/Croutons (Please expand for info)

For example - kale, roasted butternut squash, pomegranate. 1 FULL Tray (20 3/4" x 12 3/4" x 3 3/8") To serve 30

1 / 1
Full
  ↳
Dessert - Pumpkin Cheesecake + 2 whipped cream cans (Please expand for info)

1 Large - To Serve 12 & 2 cans

1 / 1
Full
  ↳
Dessert - Pumpkin Pie & Pecan Pie(Please expand for info)

1 Large each - To Serve 12 each

1 / 1
Full
  ↳
Dessert-Berry Crumble & Apple Pie (Please expand for info)

1 Large each - To Serve 12 each

1 / 1
Full
  ↳
Dessert-Lemon/Orange Loaf & Cranberries Muffins (Please expand for info)

1 Large loaf- To Serve 12 & 1 dozen

1 / 1
Full
  ↳
Supplies - $20 of Whipped Cream (Please expand for description)

Please buy $20 of Whipped Cream. $20 spent = 1 hour credit.

2 / 2
Full
  ↳
Supplies - $20 of Chilled La Croix Sparking Water (Please expand for description)

Please buy $20 of La Croix and bring already chilled.
$20 spent = 1 hour credit
Preferred if you drop off a day or two early so we can chill in the walk in refrigerator. Please advise once dropped off.

2 / 2
Full
  ↳
Supplies-Go to Boxes
1 / 1
Full
  ↳
Supplies-Go to Boxes
1 / 1
Full
  ↳
Supplies - Buffet Tongs (Please expand for Amazon link)

$20 spent = 1 hour credit. (Please expand to order through link) Amazon: https://www.amazon.com/Serving-Utensils-Plastic-Disposable-Supplies/dp/B...

1 / 1
Full
  ↳
Supplies - Bins

$20 spent = 1 hour credit. (Please expand to order through link) Amazon: https://www.amazon.com/HOMZ-2-Pack-Plastic-Storage-Stackable/dp/B082VWSM...

1 / 1
Full
  ↳
Aluminum 18" Wide minimum
1 / 1
Full
9:00am - 2:00pm
Set Up/Decorations/Kitchen Help/Clean-Up - * Please expand to see new requirements *

Stay for Clean up required Parents can sign up for 2 lunches per year (1 shift = 5 hours for a max of 2 lunches and 10 hours total). Parents should not select "back to back" months but space their signups at least every other month. Please wear a hair covering (ie hat or bandana).

3 / 3
Full

Contact the event organizers: Wilkinson Jennifer, Ledru Tonie